Herbed Almond Cheese
2 Cups Almond Cheese
2 tbsp Pine Nuts (chopped)
2 tbsp Red Onion (finely minced)
1 tbsp Fresh Parsley (finely chopped)
2 tsp Light Mellow Miso (not dark miso, must be yellow in color)
1 tsp Green Onion (finely minced)
1 tsp Nutritional Yeast (optional)
1 tsp Garlic (crushed)
pinch of pepper
-Combine all ingredients in bowl and mix well.
-Can be stored in refrigerator for up to 4-5 days.
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