• 29Feb

    on youtube- http://www.youtube.com/watch?v=-vsMAYiI4qk

    In a large mug, combine:
    4 T. coconut flour (or other flour: almond, chia, flax)
    2 T. coconut crystals ( or other raw dry sweetener)
    2 T. cacao/carob powder
    3 T. almond or other nut/seed milk
    1 T. cacao nibs
    1/4 c. applesauce or 1 T. psyllium seed powder
    touch of vanilla powder
    dash cinnamon
    Stir well and warm in the dehydrator for a couple hours until warm. Serve with warm carob/chocolate sauce, if desired, coconut/banana ice cream or cashew whipped cream – all found on this blog.)
    chocolate/carob sauce -1 heaping T cacao/carob powder, 1 heaping T agave or coconut syrup, 2 tiny drops olive oil

    calories per whole -358 with the carob, no applesauce, no topping

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