On youtube -
1 c. strawberries
1 c. raw cacao powder
1 c. sprouted hazelnuts (soaked one day, sprouted one day)
1/2 c. Cacao Bliss , melted cacao butter or coconut oil
1/4 c. raw agave syrup,coconut syrup or honey
Process all together in the food processor until it forms a ball. Chill in a small rectangular pan or cupcake papers. Deliciously rich and creamy!